Dining

As the sun dips behind the hills and mist settles over the plantation, dinner at Kohu becomes a sensory journey. Our evening menus are thoughtfully designed to celebrate the richness of Chikmagalur’s produce, infused with global flair and timeless techniques. Dine under the stars or in the intimate warmth of the Glasshouse, where every dish tells a story—of the land, the season, and the passion behind its creation.